Cucumber Blunder

Chicken Mini Fillets

Healthy & Light, Love at first bite

INSTRUCTIONS

SERVES 2

Preheat a frying pan to medium heat
Add chicken mini fillets and cover with Cucumber Blunder sauce (1/2 bottle)
Fry chicken for a few minutes turning regularly until flesh turns from pink to white
Add mangetout and the remaining sauce
Cook chicken until golden brown (~ 5minutes)
Meanwhile cook rice noodles according to pack instructions
Remove pan from the heat and serve chicken, mangetout and remaining sauce over the cooked noodles
Serve with Soy Sauce

INGREDIENTS

1 bottle of Tanya's Just Real Cucumber Blunder
chicken mini fillets
mangetout
rice noodles
soy sauce (optional)

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